Vegan Blondie recipe
This vegan blondie recipe is a great breakfast option naturally sweetened with fresh and dried fruit, cake like texture and packed with goodness.
If you have any leftover ripe fruit use it in a bake and the peanut butter and oats give these blondies a lovely texture.
1 large ripe banana
1 apple grated
Handful of fresh or frozen blueberries
2 tbs peanut butter
1 cup of oats
1/2 tsp bicarbonate soda
1/2 tsp baking powder
1/2 cup of plant-based milk
1/2 cup of chopped dates
1/2 cup of self-raising flour
A handful of granola for topping-optional
You can find lots of other quick and nutritious recipes on our Recipes page
There are also lots of great family recipes for all the family on the NHS Healthier Families page
Find more information about good nutrition by visiting our Eat Better page
If you feel like you need support to lose weight visit our Healthier Me page to see if you are eligible to join one of our programmes.
We also have regular Cook and Eat programmes where you can meet other local residents and learn about small changes you can make to eat ore healthily.
You can also find lots of useful information about losing weight on the NHS Better Health website