Black Forest fruits sorbet

In hot weather this no cook, tasty, and easy to make sorbet can be very refreshing. Also frozen fruit and vegetables count towards your five a day.

Ingredients – Serves 4
500g frozen black forest fruits
½ – 1 teacup low fat cherry yogurt
2 tbsp sugar

Method
Blend all the ingredients together and serve immediately in chilled glasses.

Recipe by

Farhanda Shah
Dietitian