This recipe uses fresh fruit and filo pastry which is lighter in texture. Another dessert packed with fresh fruit and a reduced amount of sugar.
1 pack of filo pastry/3-4 filo sheets
8-10 apples – mixture of green and red peeled and quartered
3 tbsp honey
¼ cup raisins
1 tsp cinnamon powder
Oil to glaze
Handful of flaked almonds – optional
Bake in the oven for 15 – 20 minutes until golden, top with flaked almonds and serve with natural yoghurt.
You can find lots of other quick and nutritious recipes on our Recipes page
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We also have regular Cook and Eat programmes where you can meet other local residents and learn about small changes you can make to eat ore healthily.
You can also find lots of useful information about losing weight on the NHS Better Health website